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教育部委託研究計畫 計畫執行:國立臺灣大學圖書館
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"fu"的相關文件
顯示項目 206-215 / 219 (共22頁)
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| 國立成功大學 |
2018 |
Integrating means-end chains and the Kano model to understand tourists' cognitive structure toward leisure and recreational resources of suburban-mountains
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Lin;Chin-Feng;Fu;Chen-Su;Li;Chia-Chun |
| 國立成功大學 |
2018 |
Present Status and Outlook of Perovskite Light-Emitting Diodes
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Bu;Ian, Yi-Yu;Hsu;Kuo-Chin;Fu;Yaw-Shyan;Guo;Tzung-Fang |
| 國立成功大學 |
2017-07 |
Interactive High-Relief Reconstruction for Organic and Double-Sided Objects from a Photo
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Yeh;Chih-Kuo;Huang;Shi-Yang;Jayaraman;Kumar, Pradeep;Fu;Chi-Wing;Lee;Tong-Yee |
| 國立成功大學 |
2017-02 |
Changes in tourist personal values: impact of experiencing tourism products and services
|
Lin;Chin-Feng;Fu;Chen-Su |
| 國立成功大學 |
2017 |
Willingness to adopt or reuse an e-learning system: The perspectives of self-determination and perceived characteristics of innovation
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Chang;Hsin, Hsin;Fu;Su, Chen;Huang;Ying, Ching |
| 國立成功大學 |
2017 |
Electrospray technique in fabricating perovskite-based hybrid solar cells under ambient conditions
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Lin;Pei-Ying;Chen;Yueh-Ying;Guo;Tzung-Fang;Fu;Yaw-Shyan;Lai;Li-Chung;Lee;Chung-Kwang |
| 國立成功大學 |
2017 |
The effects of innovative, consumer and social characteristics on willingness to try nano-foods Product uncertainty as a moderator
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Chang;Hsin, Hsin;Huang;Ying, Ching;Fu;Su, Chen;Hsu;Tse, Ming |
| 國立成功大學 |
2017 |
Advancing laddering and critical incident technique to reveal restaurant niches
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Lin;Chin-Feng;Fu;Chen-Su |
| 國立交通大學 |
2014-12-16T06:14:30Z |
Ultra broad-band low noise amplifier utilizing dual feedback technique
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Fu; Chang-Tsung; Kuo; Chien-Nan |
| 元培科技大學 |
2008 |
Wavelet Filter Evaluation for extract Heart Rate of infrared plethysmograph waveform
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Fu; Tsu-Hsun; Liu; Shing-Hong; Yang; Shih-Chung |
顯示項目 206-215 / 219 (共22頁)
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