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Showing items 1-2 of 2 (1 Page(s) Totally) 1 View [10|25|50] records per page
| 國立臺灣大學 |
1991 |
Major Food Contributors of Various Nutrients Consumed by Chinese Populations in Taiwan, 1970-1971(Ⅰ):Calorie, Protein, Fat, Fatty Acids, Cholesterol and Fiber
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潘文涵; You, S. L.; Hsu, G. P.; Chou, J.; Hwang, P. C.; Pan, Wen-Han; You, S. L.; Hsu, G. P.; Chou, J.; Hwang, P. C. |
| 國立臺灣大學 |
1991 |
Major Food Contributors of Various Nutrients Consumed by Chinese Populations in Taiwan, 1970-1971(Ⅱ):Vitamins and Minerals
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潘文涵; You, S. L.; Hsu, G. P.; Chou, J.; Hwang, P. C.; Pan, Wen-Han; You, S. L.; Hsu, G. P.; Chou, J.; Hwang, P. C. |
Showing items 1-2 of 2 (1 Page(s) Totally) 1 View [10|25|50] records per page
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