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Showing items 11-16 of 16 (1 Page(s) Totally)
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| 國立臺灣大學 |
2013 |
Reducing anterior tibial translation by applying functional electrical stimulation in dynamic knee extension exercises: Quantitative results acquired via marker tracking
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Chen, Chiun-Fan; Kuo, Yi-Hsuan; Luh, Jer-Junn; Chen, Yu-Jen; Chen, Shih-Wei; Kuo, Te-Son; Lai, Jin-Shin; 賴金鑫; 陸哲駒; 陳譽仁 |
| 國立臺灣大學 |
2011 |
等速訓練結合影像追蹤標記與功能性電刺激應用於膝關節前十字韌帶鬆弛者之復健
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郭易軒; Kuo, Yi-Hsuan |
| 淡江大學 |
2010-08 |
Purification and Characterization of a Chitosanase and a Protease by Conversion of Shrimp Shell Wastes Fermented by Serratia Marcescens Subsp. Sakuensis TKU019
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Liang, Tzu-Wen; Kuo, Yi-Hsuan; Wu, Pei-Chen; Wang, Chuan-Lu; Dzung, Nguyen Anh; Wang, San-Lang |
| 國立臺灣大學 |
2010 |
電子口碑特性對消費行為之影響─以餐飲業口碑網站為例
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郭怡萱; Kuo, Yi-Hsuan |
| 淡江大學 |
2009-01 |
Conversion of squid pen by Serratia ureilytica for the production of enzymes and antioxidants
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Wang, San-lang; Lin, Chin-lin; Liang, Tzu-wen; Liu, Kao-cheng; Kuo, Yi-hsuan |
| 淡江大學 |
2008 |
Serratia sp. TKU019所生產蛋白酶及幾丁聚醣酶之純化與定性
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郭懿萱; Kuo, Yi-hsuan |
Showing items 11-16 of 16 (1 Page(s) Totally)
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