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"pan tzu ming"

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Showing items 111-120 of 315  (32 Page(s) Totally)
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Institution Date Title Author
國立臺灣大學 2008 The protective effect of the red mold rice on memory ability injury caused by zinc deficiency Lee Bao-Hong; Ho Bing-Ying; Wang Chin-Thin; Pan Tzu-Ming
國立臺灣大學 2008 The study of citrinin safety level in Monascus products Lee Chun-Hsien; Pan Tzu-Ming
國立臺灣大學 2008 Inhibition of adipocyte differentiation by red mold dioscorea extracts and yellow azaphilonoid pigments from Monascus-fermented products Jou Pey-Chyi; Ho Bing-Ying; Shi Yeu-Ching; Pan Tzu-Ming
國立臺灣大學 2008 Effect of Monascus-fermented products on the development of diabetes and insulin production, and adiponectin expression Shi Yeu-Ching; Pan Tzu-Ming
國立臺灣大學 2008 An new multifunctional-strain of Monascus purpureus NTU 568, isolated from Chinese red mold rice Shi Yeu-Ching; Pan Tzu-Ming
國立臺灣大學 2008 New azaphilone analogues from Monascus purpureus NTU 568 HsuYa-Wen; Hsu Li-Chuan; Pan Tzu-Ming; Kuo Yao-Haur
國立臺灣大學 2008 Soybean oil induced cellular responses of Geobacillus sp. NTU 03 Shih Tsung-Wei; Pan Tzu-Ming
國立臺灣大學 2008 Red mold rice used in preventive medicine Pan Tzu-Ming
國立臺灣大學 2008 Application of red mold rice in preventive medicine Pan Tzu-Ming
國立臺灣大學 2008 Current status and the development of health food in Taiwan and world Pan Tzu-Ming

Showing items 111-120 of 315  (32 Page(s) Totally)
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