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Institution	Date	Title	Author
亞洲大學	2015/06	Food & Function	Hsieh, 謝承紘 Cheng-Hong;Wang, 王子源 Tzu-Yuan;洪娟娟 Hung, Chuan-Chuan;Chen, 陳孟君 Meng-Chun;徐國強 Hsu, Kuo-Chiang
亞洲大學	2015/01	Food & Function	;殷梅津;Mong, 蒙美津 Mei-Shin
臺北醫學大學	2009	Food Allergy: A Public Health Issue	I Tung Joyce Chang
國立臺灣大學	1991	Food and Agricultural Wastes Produced in Taiwan Area	楊盛行; Wei, C. B.; Koo, K.; 蔡錫舜; Yang, Shang-Shyng; Wei, C. B.; Koo, K.; Tsai, Shi-Shun
朝陽科技大學	2023-04	Food and Beverage (F&B) Consumption Behavior Changes During COVID-19 in the Taiwan’s Aging Society	Tsai, Chih Ming;Wang, Kai Chung
國立成功大學	2022	Food and Beverage Consumption Habits through the Perception of Health Belief Model (Grab Food or Go Food) in Surabaya and Pasuruan	Mahmudiono, T.;Rachmah, Q.;Indriani, D.;Permatasari, E.A.;Hera, N.A.;Chen, H.-L.
國立高雄餐旅大學	2010	Food and Beverage Delivery Process of Culinary Room–Reducing Carbon Footprint Aspect	Ho, Zih-Ping;Lee, Huei-Ju
臺北醫學大學	2009	Food and Beverages Merchant Sanitation in Indonesia	Lilis Sulistyorini
嘉南藥理大學	2009	Food and Bioproducts Processing	Elsevier SDOL
嘉南藥理大學	2009	Food and Chemical Toxicology	Elsevier SDOL

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