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显示项目 431301-431310 / 2348971 (共234898页)
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| 臺大學術典藏 |
2022-01-22T00:04:50Z |
Fish consumption is an indicator of exposure to benzophenone derivatives: A probabilistic risk assessment in Taiwanese population
|
Huang, Yu Fang; Chang, Jui Pin; HSIN-CHANG CHEN; Liu, Xuan Rui |
| 國立成功大學 |
2021-01-1 |
Fish consumption is an indicator of exposure to non-dioxin like polychlorinated biphenyls in cumulative risk assessments based on a probabilistic and sensitive approach
|
Lee;Ching-Chang;Chang;Wei-Hsiung;Hung;Chung-Feng;Chen;Hsiu-Ling |
| 臺北醫學大學 |
2014 |
Fish consumption with adequate vegetables and fruits decreases the risk of diabetes-related dyslipidemia based on clinical measurement and gas chromatography
|
Wong, TC;Chang, HY;Huang, CL;Wu, PY;Cheng, HH;Yang, SH |
| 國立臺灣海洋大學 |
1988 |
Fish farming prospers in Taiwan
|
Liao, I C. |
| 國立成功大學 |
2021 |
Fish fossils of Taiwan: a review and prospection
|
Lin, C.-H.;Chien, Chien C.-W.;Lee, S.-W.;Chang, Chang C.-W. |
| 臺北醫學大學 |
2007 |
Fish gambler's tenosynovitis caused by Mycobacterium marinum: environmental investigation of a fishing pond in Southern Taiwan.
|
劉永慶; Tsai HC; Kunin CM; Lee SS; Chen YS; Wann SR; Liu YW; Liu YC |
| 國立臺灣大學 |
1992 |
Fish Kidney Cell Line in Response to Heat Shock
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陳榮銳; Tung, L. C.; Chen, S. N.; Kuo, G. S.; Chen, Yung-Ruei; Tung, L. C.; Chen, S. N.; Kuo, G. S. |
| 國立臺灣海洋大學 |
2013-09 |
Fish meal replacement by soybean meal in the diets for hybrid red snapper (Lutjanus argentimaculatus x Lutjanus sebae)
|
沈士新 |
| 臺大學術典藏 |
2021-10-21T23:27:08Z |
Fish oil enriched ω-3 fatty acids ameliorates protein synthesis/degradation imbalance, inflammation, and wasting in muscles of diet-induced obese rats
|
SHING-HWA LIU; Chen, Yu Ching; Tzeng, Huei Ping; Chiang, Meng Tsan |
| 臺大學術典藏 |
2020-02-06T08:11:37Z |
Fish oil in a cholesterol containing diet elevates LDL-cholesterol without changing LDL-receptor mRNA in hamsters
|
Peng Y.-L.; SHAO-CHUN LU; Huang P.-C. |
显示项目 431301-431310 / 2348971 (共234898页)
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