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Showing items 277911-277920 of 2349123 (234913 Page(s) Totally)
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| 國立臺灣大學 |
1993 |
Composition of Cerumen Immunoglobulin in Dogs
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黃慧璧; Little, C. J. L.; Eckersall, P. D.; Huang, Hui-Pi; Little, C. J. L.; Eckersall, P. D. |
| 國立成功大學 |
2016-05-03 |
Composition of connective tissues and morphometry of vascular smooth muscle in arterial wall of DOCA-salt hypertensive rats - In relation with arterial remodeling
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Hayashi, Kozaburo; Shimizu, Emiko |
| 臺大學術典藏 |
2018-09-10T07:27:03Z |
Composition of culture medium is more important than co-culture with hepatic non-parenchymal cells in albumin production activity of primary rat hepatocytes, and the effect was enhanced by hepatocytes spheroid culture in collagen gel
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Ijima, H.;Kakeya, Y.;Yokonuma, T.;Hou, Y.-T.;Takei, T.; Ijima, H.; Kakeya, Y.; Yokonuma, T.; Hou, Y.-T.; Takei, T.; YUNG-TE HOU |
| 臺北醫學大學 |
2002 |
Composition of DMAT personnel in Taiwan: comparison with USA system.
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王宗倫; Wang TL; Chang H; ; ; ; |
| 國立成功大學 |
2019 |
Composition of Fatty Acids, Tocopherols, Sterols, Total Phenolics, and Antioxidant Activity of Seed Oils of Afzelia xylocarpa and Cassia fistula
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Phuong, D.L.;Thuy, N.T.;Long, P.Q.;Kuo, P.-C.;Thang, Thang T.D. |
| 國立臺灣海洋大學 |
2014 |
Composition of fish species in the Bering and Chukchi Seas and their responses to changes in the ecological environment.
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Longshan Lin; Yongjun Chen; Yunchih Liao; Jing Zhang; Puqing Song; Xingguang Yu; Risheng Wu; Kwang-tsao Shao |
| 中山醫學大學 |
2010 |
Composition of flavonoids and phenolic acids in Glycin tomentella Hayata cultivated in various soils
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Lin, Jau-Tien; Liu, Shih-Chuan; Tsay, Gregory J.; Yang, Deng-Jye |
| 中山醫學大學 |
2011 |
Composition of flavonoids and phenolic acids in lychee (Litchi Chinensis Sonn.) Flower extracts and their antioxidant capacities estimated with human LDL, erythrocyte, and blood models.
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YC, Chen; JT, Lin; SC, Liu; PS, Lu; DJ, Yang |
| 臺大學術典藏 |
2018-09-10T08:33:29Z |
Composition of Flavonoids and Phenolic Acids in Lychee (Litchi ChinensisSonn.) Flower Extracts and Their Antioxidant Capacities Estimated with Human LDL, Erythrocyte, and Blood Models
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Chen, Y.-C.;Lin, J.-T.;Liu, S.-C.;Lu, P.-S.;Yang, D.-J.; Chen, Y.-C.; Lin, J.-T.; Liu, S.-C.; Lu, P.-S.; Yang, D.-J.; YI-CHEN CHEN |
| 國立臺灣大學 |
1978 |
Composition of Foods Used in Taiwan-Supplements
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黃伯超; 魏小南; 黃雪卿; 游素玲; HUANG, PO-CHAO; WEI, HSIAO-NAN; HUANG, SHE-CHING; YU, SU-LING; Su, W-F; Kuo, H-R |
Showing items 277911-277920 of 2349123 (234913 Page(s) Totally)
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