臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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	2019臺灣學術機構典藏研討會
	機構典藏系統RC7版本已發佈

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	臺大學術典藏NTU Scholars

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Institution	Date	Title	Author
國立臺灣海洋大學	3013-01	Characterization of tea catechins-loaded nanoparticles prepared from chitosan and an edible polypeptide.	Guo-Jane Tsai; Deh-Wei Tang; Shu-Huei Yu; Yi-Cheng Ho; Bing-Quan Huang; Hao-Ying Hsieh; Hsing-Wen Sung; Fwu-Long Mi
國立臺灣海洋大學	2016-12	Enhanced anti-inflammatory activity of brown seaweed Laminariajaponica by fermentation using Bacillus subtilis	Hong-Ting Victor Lin; Wen-Jung Lu; Guo-Jane Tsai; Chein-Te Chou; Hsin-I Hsiao;Pai-An Hwang
國立臺灣海洋大學	2016-02	Anti-inflammatory activity of a sulfated polysaccharide from the brown alga Sargassum cristaefolium	Guan-James Wu;Shiau-Mei Shiu;Meng-Chen Hsieh;Guo-Jane Tsai
國立臺灣海洋大學	2015-12	pH Effects on solubility, zeta potential, and correlation between antibacterial activity and molecular weight of chitosan	Shun-Hsien Chang;Hong-Ting Victor Lin;Guan-James Wu;Guo Jane Tsai
國立臺灣海洋大學	2015-01	Chitooligosaccharides from the shrimp chitosan hydrolysate induces differentiation of murine RAW264.7 macrophages into dendritic-like cells	Guan-James Wu;Chien-Hui Wu;Guo-Jane Tsai
國立臺灣海洋大學	2015	PURIFICATION AND CHARACTERIZATION OF NATTOKINASE FROM CULTURAL FILTRATE OF RED ALGA PORPHYRA DENTATA FERMENTED BY BACILLUS SUBTILIS N1	Hong-Ting Victor Lin;Guan-James Wu;Meng-Chien Hsieh;Shun-Hsien Chang;Guo-Jane Tsai
國立臺灣海洋大學	2014-06	Production of Bacillus subtilis-fermented red alga Porphyra dentata suspension with fibrinolytic and immune-enhancing activities	Hong-Ting Victor Lin;Pai-An Hwang; Tzu-Chun Lin;Guo-Jane Tsai
國立臺灣海洋大學	2013-08	In vitro and in vivo anticancer effects of sterol fraction from red algae Porphyra dentata	Katarzyna Kazłowska; Hong-Ting Victor Lin; Shun-Hsien Chang; Guo-Jane Tsai
國立臺灣海洋大學	2013-04	Gamma-aminobutyric acid production in black soybean milk by Lactobacillus brevis FPA 3709 and the antidepressant effect of the fermented product on a forced swimming rat model	Chih Yuan Ko;Hong-Ting Victor Lin;Guo Jane Tsai
國立臺灣海洋大學	2013-01	Characterization of tea catechins-loaded nanoparticles prepared from chitosan and an edible polypeptide	Deh-Wei Tang;Shu-Huei Yu;Yi-Cheng Ho;Bing-Quan Huang;Guo-Jane Tsai;Hao-Ying Hsieh;Hsing-Wen Sung;Fwu-Long Mi
國立臺灣海洋大學	2013	In vitro andin vivo anticancer effects of sterol fraction from red algae Porphyra dentata	Guo-Jane Tsai; Katarzyna Kazłowska; Hong-Ting Victor Lin; Shun-Hsien Chang
國立臺灣海洋大學	2011-09	Proximate Composition, Total Phenolic Content, and Antioxidant Activity of Seagrape (Caulerpa lentillifera)	Van Tang Nguyen;Jinn-Pyng Ueng;Guo-Jane Tsai
國立臺灣海洋大學	2011-08	Effects of cultural medium and conditions on the proliferation and hypoglycemic activity of Saccharomyces pastorianus no. 54	Chien-Hui Wu;Hong-Ting Lin;Guan-James Wu;Sheng-Hong Wang;Guo-Jane Tsai
國立臺灣海洋大學	2010-05-17	Novel Technology for the Preparation of Self-Assembled Catechin/Gelatin Nanoparticles and Their Characterization	Yu-Chi Chen;Shu-Huei Yu;Guo-Jane Tsai;Deh-Wei Tang;Fwu-Long Mi;Yu-Ping Peng
國立臺灣海洋大學	2010-03-02	Anti-inflammatory properties of phenolic compounds and crude extract from Porphyra dentata	Katarzyna Kazłowska;Todd Hsu;Chia-Chung Hou;Wen-Chin Yang;Guo-Jane Tsai
國立臺灣海洋大學	2010-03-02	Anti-inflammatory properties of phenolic compounds and crude extract from Porphyra dentata	Katarzyna Kazłowska;Todd Hsu;Chia-Chung Hou;Wen-Chin Yang;Guo-Jane Tsai
國立臺灣海洋大學	2007-02	Chitooligosaccharides in combination with interferon-γ increase nitric oxide production via nuclear factor-κB activation in murine RAW264.7 macrophages	Guan James Wu;Guo Jane Tsai
國立臺灣海洋大學	2006-02-01	Optimization of the medium composition for the submerged culture of Ganoderma lucidum by Taguchi array design and steepest ascent method	Ming-Yao Chang;Guo-Jane Tsai;Jer-Yiing Houng
義守大學	2006-02	Optimization of the medium composition for the submerged culture of Ganoderma lucidum by Taguchi array design and steepest ascent method	Ming-Yao Chang;Guo-Jane Tsai;Jer-Yiing Houng
國立臺灣海洋大學	2004-12	Cellulase degradation of shrimp chitosan for the preparation of a water-soluble hydrolysate with immunoactivity	Guan-James WU;Guo-Jane TSAI
義守大學	2004-10	靈芝 Ganoderma lucidum CCRC 36124 三角瓶液態發酵培養條件探討	張明堯;蔡國珍;洪哲穎; Ming-Yao Chang;Guo-Jane Tsai;Jer-Yiing Houng
國立臺灣海洋大學	2004-08	In vitro and in vivo antibacterial activity of shrimp chitosan against some intestinal bacteria	Guo-jane TSAI;San-pin HWANG
國立臺灣海洋大學	2004-05-08	Interactive Effects of Microbial Transglutaminase and Recombinant Cystatin on the Mackerel and Hairtail Muscle Protein	Shann-Tzong Jiang;Jung-Feng Hsieh;Guo-Jane Tsai
國立臺灣海洋大學	2002-02	Antimicrobial activity of shrimp chitin and chitosan from different treatments and applications of fish preservation	GUO-JANE TSAI;WEN-HUEY SU;HSING-CHEN CHEN;CHORNG-LAING PAN
國立臺灣海洋大學	2002-02	Antibacterial Activity of Shrimp Chitin and Chitosan from Different Treatments and Application of Fish Preservation	GUO-JANE TSAI;WEN-HUEY SU;HSING-CHEN CHEN;CHORNG-LAING PAN

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