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Showing items 432111-432120 of 2349067 (234907 Page(s) Totally)
<< < 43207 43208 43209 43210 43211 43212 43213 43214 43215 43216 > >>
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| 國立臺灣大學 |
2010 |
Flavor and CP violation with fourth generations revisited
|
Hou, Wei-Shu; Ma, Chien-Yi |
| 臺大學術典藏 |
2019-12-27T01:18:00Z |
Flavor and CP violation with fourth generations revisited
|
Hou, W.-S.;Ma, C.-Y.; Hou, W.-S.; Ma, C.-Y.; WEI-SHU HOU |
| 國立成功大學 |
2024-04-5 |
Flavor anomalies in leptoquark model with gauged U (1) L μ -L τ
|
Chen;Chuan-Hung;Chiang;Cheng-Wei |
| 國立成功大學 |
2024 |
Flavor anomalies in leptoquark model with gauged U (1)Lμ-Lτ
|
Chen;C, -H.;Chiang;C, -W. |
| 臺大學術典藏 |
2019-12-27T06:47:56Z |
Flavor changing heavy Higgs interactions at the LHC
|
Altunkaynak, Baris; Hou, Wei-Shu; ao, Chung; Kohda, Masaya; McCoy, Brent; Altunkaynak, Baris; WEI-SHU HOU et al. |
| 臺大學術典藏 |
2019-12-27T06:47:51Z |
Flavor changing neutral currents involving heavy fermions: A general survey
|
Hou, W.-S.; Stuart, R.G.; Hou, W.-S.; WEI-SHU HOU et al. |
| 臺大學術典藏 |
2006-07 |
Flavor changing neutral currents involving heavy quarks with four generations
|
Hou, Wei Shu; Abdesslam Arhrib; Abdesslam Arhrib; Hou, Wei Shu |
| 國立臺灣大學 |
2006 |
Flavor changing neutral currents involving heavy quarks with four generations
|
Arhrib, Abdesslam; Hou, Wei-Shu |
| 國立臺灣大學 |
2006-07 |
Flavor changing neutral currents involving heavy quarks with four generations
|
Abdesslam Arhrib; Hou, Wei Shu |
| 國立臺灣大學 |
1991-05 |
Flavor characteristic compounds found in the essential oil of Ocimum basilicum L. with sensory evaluation and statisticalanalysis.
|
Sheen, L.Y.; Tsai Ou, Y.H.; Tsai, S.J. |
Showing items 432111-432120 of 2349067 (234907 Page(s) Totally)
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